Kempinski Gold Coast Hotel
Mr Manish Nambiar, The General Manager of The Kempinski Gold Coast City Hotel said, yearly 1.6 million dollars of foodstuff and products is purchased from the Ghanaian market.
He told this speaking at a media soiree that some of the suppliers could be selling imports when Ghanaian produce were out of stock. 500 staff members are also provided by the 3 times meal a day it also cost much.
General Manager of The Kempinski Gold Coast City Hotel said, having the European flair and a Ghanaian heart this five star hotel aimed at proving the all needed luxuries to its visitors.
He said, they are trying to paying off as their Hotel is receiving covetous industry awards from the Sub-Region. He added, customers visit again and again due to our loyal and reliable services, they give response to our queries about the feedback, they also suggest us new trends and ideas to make our services more better.
Mr Manish Nambiar said, in the coming years the future of the Hotel is very bright as foreign business and investor interest in Ghana has increased much eagerly then before.
He said that the reflection of the economy can be determined by the increasing and the decreasing of the hotel business in the country. So, we can predict that we are having a good future.
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