Domino’s, leaving behind the days of pizzas being delivered in a boring hot bag, presented a new way of bringing your favorite pizza at your doorstep, all while keeping it warm and unhurt.
Dominos DXP (Delivery Expert), a Chevy Spark that keeps the comfort food warm and safe from the external weather and works as a pizza storage unit and includes a built-in warming oven.
A convoy of the ‘ultimate pizza delivery vehicle comprises of a taxi-like delivery roof light, navigation, and puddle light projecting so that the driver, when step out in the wet weather can avoid puddles.
To enable the vehicle to carry large orders for schools, businesses and special events as well as home delivery, the delivery car has been restructured to keep just the driver’s seat and remove everything else.
The capacity of a the Domino’s DXP is to accommodate up to 80 pizzas, along with salads, wings and 2-liter bottles of soda and other menu items.
President of Domino’s USA, Russell Weiner stated that, this innovation enables the drivers to do their jobs with greater ease and efficiency, and exhibits that Domino’s is completely dedicated about making perfect deliveries.
Weiner said that, Domino’s deliveries will still primarily be made in the personal cars of delivery drivers but, the Domino’s DXP represents an innovative leap into the 21st century and takes delivery to a new level of efficiency and quality.
To renovate and deliver 100 DXPs to 25 markets across the US, Domino’s is working with Roush Enterprises.
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